I stopped by my local Outback Steakhouse to add another chain restaurant review. Don’t forget to check out the chain restaurant cheesecake ratings page to see all the ratings!

This was the first restaurant I visited since my blog went live where I was given the option to choose the sauce added to my cheesecake. The choices were either raspberry or chocolate sauce. Personally, I think raspberry is the better option, but to each their own.

When the cheesecake arrived, my first impression was “wow!” This might have been the thickest slice of cheesecake I’ve ever ordered. As for the rest of the platting it came on a rounded square glass white plate with a drizzle of raspberry sauce on top.

After the first bite, I was surprised that it was actually a solid cheesecake. Despite being so thick, the filling was fresh and creamy. The crust was dense and consistent throughout, with a perfect firmness that was not too crumbly but not too hard. It lacked a bit of flavor, but overall it was a very solid crust.

I had to look back to check the price again because for only $8.99, I received a mammoth of a cheesecake that easily satisfied my sweet craving and was quite filling.

Overall, if you’re visiting Outback Steakhouse and have a craving for something sweet, this is the perfect option for you! Just remember to save room for dessert, and if you’re with someone, think about splitting this cheesecake!

Flavor – New York Style

Price – $8.99

Rating – 7/10

If you would like to try it for yourself, this is a chain restaurant with locations in literally every state except for ME, ND, RI, and VT.